2 tricks to use the antibacterial hand gel for other purposes
Antibacterial gel is an excellent tool to combat harmful bacteria and germs. It is very convenient to carry it in a bag or pocket, since it does not take up much space and can be used at the right time to disinfect hands and various surfaces. However, few people know that the antibacterial gel also copes with various types of contaminants, so it can be safely used to solve some everyday problems.
Label on new dishes
On the back of new dishes, the manufacturer’s label can often be found. Removing it carefully without leaving any residue of glue or paper is extremely difficult. If you do not want to scrub the product with a knife or try to remove the label with water, use an antibacterial gel. Squeeze a little funds on the glued piece of paper, cover with a cotton pad on top and leave for 5-10 minutes to absorb it well. Next, gently wipe the rest of the label with cotton and rinse the product with running water. There will be no trace of glue.
The secret is that the antibacterial gel contains special substances: ethyl alcohol and glycerin. Together they enter into a chemical reaction, so that the paper softens, and the sticky layer begins to dissolve.
Spilled juice or sauce
While eating, it is not always possible to keep clothes clean. Spilled juice or sauce on a T-shirt is a common problem for many people. Instead of immediately throwing the item in the wash or using stain removers, try removing the stain with an antibacterial hand gel. Simply apply a small amount of this product to the stained area of the fabric and leave for an hour. After that, it will be enough to wash the thing as usual in a typewriter or manually.
Antiseptic perfectly copes with various contaminants, including from food. It leaves no residue on the fabric and does not spoil its color. The gel also has a very soft structure, which allows you to preserve the properties of the material and give a hue of saturation, and things - freshness.
